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Claret Cup

 

 

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Claret Cup

Ingredients

50 cl bordeauxvin eller cabarnet sauvignon
6 cl brandy
3 cl cointreau
2 tsk florsocker
25 cl mineralvatten
apelsinskivor
kvistar av färsk mynta

Instructions

Blanda alla ingredienserna, utom apelsinskivorna och myntan, i en stor karaff med iskuber. Garnera med apelsinskivor och mynta. Servera i rödvinsglas.

 

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