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Bishop

 

 

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Bishop

Ingredients

6 cl färskpressad apelsin
6 cl färskpressad citron
1 tsk florsocker
cabarnet sauvignon eller annat fylligt rödvin
apelsinskiva
citronskiva

Instructions

Rör samman juicerna och sockret i ett blandningsglas. Sila och häll upp i ett kylt highballglas med iskubar. Fyll på med rödvin. Rør igen och garnera med citrusskivorna.

 

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