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Fish House Punch

 

 

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Fish House Punch

Ingredients

2 liter mörk rom
1 liter konjak
12 cl peach brandy
färskpressad citron
2 liter buteljerat källvatten utan kolsyra
36 cl florsocker
färska persikoskivor

Instructions

Lös i en kyld skål upp sockret i citronjuicen och vattnet. Rör ner de övriga ingredienserna. Tillsätt ett stort isstycke och garnera med persikoskivorna.

 

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